Hello everybody, hope you are having an incredible day today. Today, we’re going to prepare a distinctive dish, chicken steak with red sauce and grilled vegetables. It is one of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.
Chicken steak with red sauce and Grilled vegetables is one of the most favored of current trending foods on earth. It’s easy, it is fast, it tastes yummy. It is appreciated by millions every day. Chicken steak with red sauce and Grilled vegetables is something that I’ve loved my entire life. They’re nice and they look fantastic.
Ingredients for Side Dish : Use any seasonal vegetables and potato chips for side dish. Amaze yourself with our unique taste grilled Chicken fried steak recipe with jalapeno sauce and sauteed vegetables. Grilled Chicken Steak Recipe. by Home Chef.
To begin with this particular recipe, we must prepare a few components. You can have chicken steak with red sauce and grilled vegetables using 20 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Chicken steak with red sauce and Grilled vegetables:
- Take For steak
- Prepare 4 pcs Chicken steak cut
- Prepare Salt and b. Pepper powder one tsp each
- Make ready 1 tsp Ginger garlic paste
- Make ready 2 tsp Vinegar
- Take 1 tsp Soy sauce
- Get 2 tbs Oil
- Make ready For Red Sauce
- Make ready 2 tsp Vinegar
- Take Soy sauce two-tsp
- Take 1 cup Ketchup
- Get 2 tbs Chilli sauce
- Prepare Chicken cube1
- Get Chicken stock half cup
- Make ready 2 tbs Cornflour
- Prepare For Grilled vegetables
- Get Potatoes round cut two
- Prepare 1 cup Broccoli/cauliflower
- Get Capsicum one cup square cut
- Get 1 cup Onions square cut
Flank steak is marinated in a flavorful blend of soy sauce, red wine vinegar, and Worcestershire sauce in this tasty grilled dish. I like to serve flank steak with a sauce and if you pour the marinade over the steak before roasting you are left with an awesome gravy that is great over potatoes too! Prepare Steak & Vegetables: Trim fat from steak. Cut steak into four equal portions.
Steps to make Chicken steak with red sauce and Grilled vegetables:
- First marinate chicken with ginger garlic paste and all given spices and leave for two hours
- Take a grill pan add oil and chicken pcs and cook until tender and red lines appear
- Take a pot mix ketchup with all given spices and cook for five minutes add stock and cornflour and cook until thick
- Take a grill pan add oil and vegetables and sauté for five minutes until tender add bit of salt and b. Pepper powder and done
- Serve with Chinese rice.
Lightly coat tomatoes and both sides of the zucchini and red onion slices with. Grilled chicken steak with roasted potato and vegetables on wooden table. Easy salads and grilled side dishes that are perfect alongside grilled chicken, such as coleslaw, grilled potatoes, and more. Since the grill is already fired up, why not toss the rest of your dinner on it? Cook your side dish right on the grill alongside your chicken and your meal is quickly rounded out.
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