Hey everyone, it is Louise, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, baked spaghetti with bread. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
Baked Spaghetti with Bread is one of the most well liked of current trending foods in the world. It’s simple, it’s quick, it tastes yummy. It’s appreciated by millions daily. Baked Spaghetti with Bread is something that I have loved my whole life. They are nice and they look fantastic.
To get started with this recipe, we have to prepare a few ingredients. You can have baked spaghetti with bread using 22 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Baked Spaghetti with Bread:
- Prepare Bread
- Make ready 6 slices store baked Italian bread
- Get 6 tablespoons butter divided
- Prepare To taste granulated garlic powder
- Make ready As needed kosher salt to sprinkle
- Take Spaghetti
- Prepare 1/2 pound cooked spaghetti pasta
- Make ready 1-1/2 pound ground beef
- Prepare 15 ounces canned diced tomatoes
- Get 15 ounces canned tomato sauce
- Make ready 1/3 cup flame roasted peppers
- Prepare 1/2 cup sliced kalamata olives
- Prepare 2 tablespoons capers
- Take 2 tablespoons sugar
- Make ready 1 teaspoon salt
- Take 1 teaspoon ground white pepper
- Get 1 teaspoon granulated garlic powder
- Take 3-1/2 tomato paste
- Prepare 1/2 cup diced onion
- Prepare Topping
- Get 1/2 cup shredded Parmesan cheese
- Get 2-1/3 ounces Gouda cheese
Instructions to make Baked Spaghetti with Bread:
- Preheat oven 400°Fahrenheit. Add ground beef to a deep oven safe pan. Add the onion, peppers, olives, capers, and spices. Add tomato sauce, paste, and diced tomatoes. Simmer 10 minutes stir in the pasta.
- Get the gouda and slice. Add all over the top of the spaghetti. Sprinkle the parmesan over the top. Put into oven for 1 hour.
- Slice the bread melt the butter. Add the sliced bread and fry the bread in the butter.
- Turn and add the garlic. Toast the back side till browned and crispy. Sprinkle with kosher salt and set aside. Take the spaghetti out of the oven and let rest 15 minutes.
- Serve, I hope you enjoy!!!
So that’s going to wrap this up for this special food baked spaghetti with bread recipe. Thank you very much for reading. I’m confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!