Kaak bi Halib : Delicious Milk-Based Cookies
Kaak bi Halib : Delicious Milk-Based Cookies

Hey everyone, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, kaak bi halib : delicious milk-based cookies. It is one of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Kaak bi Halib : Delicious Milk-Based Cookies is one of the most well liked of recent trending meals on earth. It’s enjoyed by millions every day. It is simple, it is quick, it tastes delicious. Kaak bi Halib : Delicious Milk-Based Cookies is something which I’ve loved my entire life. They’re nice and they look fantastic.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook kaak bi halib : delicious milk-based cookies using 8 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Kaak bi Halib : Delicious Milk-Based Cookies:
  1. Get 1 kg flour
  2. Prepare 1 teaspoon dried yeast, dissolved in 1/3 cup warm water
  3. Prepare 1 tablespoon baking powder
  4. Make ready 200 g butter
  5. Prepare 1 3/4 cups sugar
  6. Take 1 3/4 cups warm milk
  7. Get 1/4 teaspoon nutmeg powder
  8. Take 1 teaspoon mahlab, if available
Instructions to make Kaak bi Halib : Delicious Milk-Based Cookies:
  1. Melt the butter in a small saucepan then add the sugar and milk. Stir for few minutes and leave to cool.
  2. In a large bowl, mix the flour, nutmeg, mahlab, baking powder and the yeast dissolved in water.
  3. Gradually pour the butter, milk and sugar mixture into the flour while kneading. Continue kneading until you have a smooth dough. If the dough remains sticky, you can add some more flour to get a soft non-sticky dough. Leave the dough to rest for at least 5 hr in a warm place.
  4. Divide the dough into small walnut-size balls and roll each ball into a finger-like shape then bring the ends together forming a ring. Place on slightly greased baking trays.
  5. Put in the oven on the middle rack and bake for 20 min at medium heat.

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