Hey everyone, I hope you’re having an amazing day today. Today, we’re going to make a special dish, milk agar-agar (or) milk pudding. It is one of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.
Milk agar-agar (or) milk pudding is one of the most popular of recent trending foods on earth. It’s simple, it’s fast, it tastes yummy. It is enjoyed by millions daily. They’re fine and they look fantastic. Milk agar-agar (or) milk pudding is something that I have loved my entire life.
Soak and cook the agar-agar till it melt then add the milk, sugar and vanilla essence. Then change the mixture into a mould or in a bowl and adf the chopped nuts. If you like this recipe Don't forget to Subscribe my channel Spice India for more videos,also Please like and share your feedback about this recipe in the.
To begin with this recipe, we must first prepare a few ingredients. You can cook milk agar-agar (or) milk pudding using 7 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Milk agar-agar (or) milk pudding:
- Get 20 gm Agar-agar
- Prepare 1 cup water
- Make ready 1.5 cup milk
- Take 4 tbsp Sugar
- Make ready 1/4 tsp Vanilla essence
- Make ready Cutted Pistachios
- Prepare Cutted almond
If you want the dessert chilled then refrigerate for few. Eggless condensed milk pudding with or China grass is one of those desserts I wish I'd made ages ago and shared the recipe with you all. It's easy, it's eggless and it's delicious. This pudding forms the base of many desserts in Kerala and I have had it in many forms during my childhood.
Instructions to make Milk agar-agar (or) milk pudding:
- Soak and cook the agar-agar till it melt then add the milk,sugar and vanilla essence.
- Then change the mixture into a mould or in a bowl and adf the chopped nuts. Then refrigerate it.
- Pudding is ready to serve:)
China grass well known as agar agar is a type of gelatin extracted from Sea weed. It is called as "Kadal paasi" in Tamil. It is available in the form of strands and powder. It is mainly used for making jellies,puddings and custard all over Asia. Once Its an easy dessert recipe with agar agar and milk.
So that is going to wrap it up for this exceptional food milk agar-agar (or) milk pudding recipe. Thank you very much for your time. I’m confident you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
