adobo de pollo
adobo de pollo

Hello everybody, it is me again, Dan, welcome to our recipe site. Today, I will show you a way to prepare a special dish, adobo de pollo. One of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.

adobo de pollo is one of the most well liked of recent trending meals in the world. It’s enjoyed by millions daily. It’s easy, it is fast, it tastes delicious. adobo de pollo is something that I have loved my entire life. They’re fine and they look wonderful.

To get started with this recipe, we have to prepare a few components. You can cook adobo de pollo using 11 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make adobo de pollo:
  1. Prepare 8 chicken thighs or any part of the chicken u like that is equivlant in amount
  2. Prepare 10 dried chile de arbols
  3. Prepare 30 dried japones chiles
  4. Take 5 California chile pods
  5. Take 2 clove garlic
  6. Get 6 bay leaves
  7. Make ready 1 tsp dried thyme
  8. Get 1 roma tomato
  9. Take 1 oil to fry chicken
  10. Prepare 1 water to boil chiles
  11. Make ready 1 salt to taste
Instructions to make adobo de pollo:
  1. first cut slits across the chicken so it cooks quicker and absorbs salsa in the end. heat oil in large fry pan and place chicken skin down, cook until done flipping at least once.
  2. in sauce pan add tomato and chiles and water and cook until tender. add to blender with garlic and thyme salt to taste.
  3. when chicken is fully cooked, add salsa from blender to pan with chicken and add bay leaves. cover , lower temp and let simmer about 10 minutes more.
  4. FYI : u can boil the chicken instead for a lower fat version, if u go that route add onion to the pot for a little extra flavor.

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