Hey everyone, hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, hot fudge sauce. One of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Hot Fudge Sauce is one of the most popular of current trending foods in the world. It’s enjoyed by millions daily. It is easy, it’s fast, it tastes delicious. Hot Fudge Sauce is something that I’ve loved my whole life. They’re fine and they look wonderful.
To begin with this particular recipe, we have to prepare a few ingredients. You can have hot fudge sauce using 5 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Hot Fudge Sauce:
- Get 1 cup heavy cream
- Make ready 6 oz good quality milk chocolate, I used Lindt brand, chopped
- Take 6 oz good quality dark chocolate I used Lindt 70 percent bars, chopped ( semi sweet will also work )
- Take 2 tbsp unsalted butter cut into 2 pieces
- Take 1 tsp vanilla extract
Instructions to make Hot Fudge Sauce:
- Place both chopped chocolates in a heat proof bowl, set aside
- Place cream and butter in a saucepan and heat over medium low heat until butter is melted and mixture is almost to a simmer, do not boil.
- Pour hot cream / butter mixture over chopped chocolate in the bowl. Let sit 30 seconds to melt chocolate. Add the vanilla and whisk until smooth.
- Serve hot over ice cream, cakes pies or fruit. Store in refrigerator. To reheat take the amount you want out and either place in a heatproof bowl in simmering water until hot or very carefully microwave until hot. Keeps about 2 weeks in refrigerator and freezes well.
So that’s going to wrap this up for this exceptional food hot fudge sauce recipe. Thank you very much for reading. I am sure you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
