Hello everybody, it is Louise, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, chocolate fudge heath bar cake. One of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
Chocolate Fudge Heath Bar Cake is one of the most favored of current trending foods on earth. It’s enjoyed by millions daily. It is easy, it’s fast, it tastes yummy. Chocolate Fudge Heath Bar Cake is something which I’ve loved my whole life. They’re fine and they look fantastic.
To begin with this particular recipe, we must prepare a few components. You can cook chocolate fudge heath bar cake using 8 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Chocolate Fudge Heath Bar Cake:
- Make ready 1 box Chocolate Fudge Cake Mix
- Get Cake Mix Ingredients
- Make ready 3 each Eggs
- Prepare 3 cup Water
- Prepare 1 1/2 cup Canola Oil
- Get 1 can Sweet Condensed Carnation Milk
- Get 4 each Heath Bars
- Take 1 large Cool Whip
Steps to make Chocolate Fudge Heath Bar Cake:
- Make Chocolate Fudge Cake as directed on the box. Heat at 350°F.
- With the handle of a WOODEN spoon, punch holes in the cake-make sure the holes are evenly spread apart and cover the entire cake!
- Pour Carnation Milk on top of the cake, and make sure the milk gets it all the holes. Put cake in refrigerator for half an hour to cool.
- Blend 4 Hearh bars in a blender. Try doing one half of a bar at a time.
- Put 1 large container of Cool Whip on top of the cake.
- Top with crushed Heath bars
- Serve and enjoy!
So that’s going to wrap it up for this exceptional food chocolate fudge heath bar cake recipe. Thank you very much for reading. I’m confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
