Quick Fudge
Quick Fudge

Hello everybody, it’s me again, Dan, welcome to my recipe page. Today, we’re going to prepare a special dish, quick fudge. It is one of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Quick Fudge is one of the most well liked of current trending meals on earth. It is appreciated by millions every day. It is easy, it is fast, it tastes yummy. They are fine and they look fantastic. Quick Fudge is something that I have loved my entire life.

To get started with this recipe, we have to prepare a few ingredients. You can have quick fudge using 8 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Quick Fudge:
  1. Make ready 1 2/3 cup Sugar
  2. Prepare 2/3 cup Evaporated Milk
  3. Get 1 tbsp Unsalted Butter
  4. Take 1/2 tsp Salt
  5. Prepare 6 oz Package of Chocolate Chips
  6. Get 16 large Marshmellows
  7. Prepare 1 tsp Vanilla
  8. Make ready 1 cup Chopped Nuts
Steps to make Quick Fudge:
  1. Combine sugar, milk, butter, and salt in medium saucepan. Bring to a boil, cook for 5 minutes. Stir constantly.
  2. Add chocolate chips, cook till melted.
  3. Remove from heat, stir in marshmellows, vanilla, and nuts. Mix well.
  4. Pour into 8x8 pan. Cool and cut into squares.

So that is going to wrap it up with this exceptional food quick fudge recipe. Thank you very much for your time. I am confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!