Hey everyone, it is Drew, welcome to my recipe site. Today, I’m gonna show you how to make a distinctive dish, nerikiri wagashi: party cake. One of my favorites. For mine, I will make it a bit unique. This will be really delicious.
Nerikiri Wagashi: Party cake is one of the most popular of recent trending meals on earth. It’s simple, it’s quick, it tastes yummy. It is enjoyed by millions every day. Nerikiri Wagashi: Party cake is something that I’ve loved my whole life. They’re nice and they look wonderful.
To get started with this particular recipe, we must prepare a few ingredients. You can cook nerikiri wagashi: party cake using 3 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Nerikiri Wagashi: Party cake:
- Take 35 g Nerikiri-dough or Konashi dough (made from white bean jam)
- Get Please refer to "Example: how to make a Dough for Nerikiri-Wagashi (with wheat flour)"
- Prepare ＋ Food coloring
Steps to make Nerikiri Wagashi: Party cake:
- Divide and colorize a dough.
- Make a pale yellow dough a ball. Make a Blue dough a circle. Wrap the yellow ball with the blue dough. And make it cylindrical shape.
- Divide a pale Blue dough into 3. Take the one and elongate it. Press and make it flat with a plastic wrap.
- Roll it up and make a rose. Make 3 roses totally. Make 6 small yellow balls with a yellow dough.
- Pass a white dough through a sieve. Put it along the circumference of the cylindrical dough.
- Put the roses on the center. Put the 6 yellow balls on the white dough.
So that is going to wrap this up with this exceptional food nerikiri wagashi: party cake recipe. Thank you very much for your time. I am sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
