Hey everyone, it’s Louise, welcome to my recipe site. Today, I will show you a way to make a special dish, chicken lollipops. One of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Chicken lollipops is one of the most popular of recent trending foods in the world. It’s appreciated by millions every day. It is simple, it is quick, it tastes delicious. They are fine and they look wonderful. Chicken lollipops is something that I have loved my entire life.
Chicken Lollipop—Drums of Heaven—includes cutting steps—Calcutta Indo-Chinese. Копченые куриные леденцы на палочке - Smoked chicken lollypops. Шоб я так жил! Chicken lollipop recipe - A hot and spicy appetizer made with drummettes or whole chicken wings. Place the prepared chicken lollipops in the marinade.
To get started with this recipe, we must first prepare a few ingredients. You can cook chicken lollipops using 14 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Chicken lollipops:
- Make ready 12-14 Chicken lollipops
- Prepare 1 1/2 tsp red chilli powder
- Get 1 tsp salt
- Get 1 tsp Soya sauce
- Take 1 tsp Ginger paste
- Prepare 1 tsp garlic paste
- Take 1 tsp black pepper powder
- Make ready 1/4 cup rice flour
- Take 1/4 cup maida/all purpose flour
- Take 1/4 cup cornflour
- Prepare 1/2 tsp garlic powder
- Prepare 1 tbsp schezwan sauce
- Get 1 tbsp tomato sauce
- Get 1 tsp ginger paste
These spicy, soy-marinated chicken wings get their elegant "lollipop" shape from a technique called frenching. See the recipe for Chicken Lollipops »Todd Coleman. These are the perfect finger food for a party and they look awesome! They're easy to food and taste amazing.
Steps to make Chicken lollipops:
- Take a bowl put lollipops and add ginger garlic paste+salt+red chilli powder(1 tsp) + pepper powder + soya sos and mix it well and keep aside for 30mins.
- Take another bowl put maida +cornflour+rice flour+salt+red chilli powder(1/2 tsp)+red colour+garlic powder and water(1/2cup+2tbsp).and make a batter.
- Heat oil for frying.dip the lollipops into batter and put in the oil and fry till crispy.cook on medium flame.
- Now take a pan heat 1 tsp oil and add ginger paste saute few seconds and then add schezwan and tomato sos mix it and put friend lollipops and mix it very well for a good 1 min.(it's totally optional if u like super crispy lollipops skip this step)
- Serve with tomato ketchup or with schezwan as per your taste and enjoy the delicious chicken lollipops..
This Chicken Lollipop Recipe is generally considered as a hors d'œuvre or appetizer dish. Though not everyone may know, this chicken dish is made from chicken wings. Chicken lollipop, me and my hubby's favorite appetizer to order whenever we drop by any restaurant. I make it occasionally at home, because i dont find chicken lollipop often in the frozen section. Chicken drumstick "lollipops" get dipped in a rich, grain-free batter and baked until crispy!
So that’s going to wrap it up for this special food chicken lollipops recipe. Thanks so much for your time. I am confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
