Chicken lollipop
Chicken lollipop

Hello everybody, it is Jim, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, chicken lollipop. One of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.

Chicken lollipop recipe - A hot and spicy appetizer made with drummettes or whole chicken wings. Chicken lollipop is an hors d'oeuvre popular in Indo-Chinese cuisine. Chicken lollipop is, essentially a frenched chicken winglet, wherein the meat is cut loose from the bone end and pushed down creating a lollipop appearance.

Chicken lollipop is one of the most well liked of recent trending meals in the world. It’s appreciated by millions daily. It is simple, it’s fast, it tastes delicious. They are nice and they look wonderful. Chicken lollipop is something which I’ve loved my whole life.

To begin with this particular recipe, we must first prepare a few ingredients. You can have chicken lollipop using 10 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Chicken lollipop:
  1. Take 12 Chicken lollipop
  2. Make ready 1 tsp Salt
  3. Get 1 tsp Chilli powder
  4. Get 2 tbsp Hot sauce
  5. Get 1/2 tsp Mustard paste
  6. Prepare 1 tsp Black pepper
  7. Make ready 1/2 tsp Garlic powder
  8. Prepare For coating
  9. Make ready 1 cup Flour
  10. Make ready 2 cup Chilled water

Learn how to easily make lollipops from chicken wings, then turn them into a hot-sour-crunchy appetiser. This Chicken Lollipop Recipe is generally considered as a hors d'œuvre or appetizer dish. Though not everyone may know, this chicken dish is made from chicken wings. Cutting chicken lollipop: Chicken lollipops are prepared using the middle segment of the chicken wing.

Steps to make Chicken lollipop:
  1. Marinate the chicken with above ingredients and rest for half an hour
  2. Heat oil and in a mean while take a lollypop first coat in maida then chilled water and then again in maida
  3. Deep fry the chicken and enjoy with your favorite sauce

You can watch this video to learn how to do this at home or just buy them. These spicy, soy-marinated chicken wings get their elegant "lollipop" shape from a technique called frenching. See the recipe for Chicken Lollipops »Todd Coleman. Chicken lollipop, me and my hubby's favorite appetizer to order whenever we drop by any restaurant. I make it occasionally at home, because i dont find chicken lollipop often in the frozen section.

So that is going to wrap it up with this exceptional food chicken lollipop recipe. Thanks so much for reading. I’m confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!