Quick Fudge
Quick Fudge

Hey everyone, it is Louise, welcome to my recipe site. Today, I will show you a way to prepare a special dish, quick fudge. It is one of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Quick Fudge is one of the most popular of recent trending meals in the world. It is appreciated by millions every day. It’s simple, it is fast, it tastes yummy. They are fine and they look fantastic. Quick Fudge is something which I have loved my entire life.

To begin with this particular recipe, we must prepare a few components. You can cook quick fudge using 8 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Quick Fudge:
  1. Prepare 1 2/3 cup Sugar
  2. Take 2/3 cup Evaporated Milk
  3. Get 1 tbsp Unsalted Butter
  4. Make ready 1/2 tsp Salt
  5. Take 6 oz Package of Chocolate Chips
  6. Get 16 large Marshmellows
  7. Make ready 1 tsp Vanilla
  8. Take 1 cup Chopped Nuts
Instructions to make Quick Fudge:
  1. Combine sugar, milk, butter, and salt in medium saucepan. Bring to a boil, cook for 5 minutes. Stir constantly.
  2. Add chocolate chips, cook till melted.
  3. Remove from heat, stir in marshmellows, vanilla, and nuts. Mix well.
  4. Pour into 8x8 pan. Cool and cut into squares.

So that’s going to wrap it up with this exceptional food quick fudge recipe. Thank you very much for your time. I am sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!