Hello everybody, hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, sugar cookie icing. It is one of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.
Sugar Cookie Icing is one of the most favored of current trending foods on earth. It is easy, it’s quick, it tastes yummy. It is appreciated by millions daily. Sugar Cookie Icing is something which I’ve loved my whole life. They are nice and they look fantastic.
To get started with this recipe, we must first prepare a few ingredients. You can cook sugar cookie icing using 5 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Sugar Cookie Icing:
- Make ready 4 cups powdered sugar
- Take 9 tsp milk
- Make ready 4 tsp corn syrup
- Make ready 2 tsp Almond emulsion
- Prepare 2 tsp lemon oil or extract
Instructions to make Sugar Cookie Icing:
- Measure out powdered sugar and set aside
- Measure milk and pour into medium to large bowl
- Slowly add powdered sugar, making sure to mix well after each addition, or it will become clumpy.
- After all sugar has been added, mixture WILL BE VERY THICK. Add your corn syrup, and mix well.
- Add your extracts. I like almond emulsion because it is thicker and tastes better, as with the lemon oil, however, extracts will work.
- If mixture is still too thick, you can add more corn syrup, but only a little at a time.
- Separate and color!
So that’s going to wrap it up for this special food sugar cookie icing recipe. Thanks so much for your time. I’m confident you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
