Hello everybody, it’s Louise, welcome to our recipe site. Today, I will show you a way to prepare a special dish, jowar-wheat butter cookies. One of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Jowar-wheat butter cookies is one of the most well liked of recent trending foods in the world. It’s easy, it’s fast, it tastes delicious. It is appreciated by millions every day. They are nice and they look fantastic. Jowar-wheat butter cookies is something that I have loved my whole life.
How to make healthy atta biscuits in cooker using idli stand. Learn to prepare whole wheat biscuits Simple, healthy, and yummy, the jowar(sorghum) cookies. Jowar Atta Roti Recipe is a must try Indian bread that you can serve along with Indian curries and sabzi.
To begin with this particular recipe, we have to first prepare a few ingredients. You can have jowar-wheat butter cookies using 8 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Jowar-wheat butter cookies:
- Take 200 gm Jowar aata
- Take 100 gm wheat aata
- Get 75 gm Butter
- Take 50 gm Powdered sugar
- Take 100 gm Jaggery grated
- Take 5 cardamoms grinded
- Prepare 1/2 tsp Vanilla essence
- Get 1 tsp baking soda
If you love eggless healthy cookies, then you want to make sure you do not If you love whole wheat flour cookies, do not skip this page. These cookies are very fast and easy to make when you want to whip up something sweet for the kids. Select Category appetizer baby food bakery recipes beverages recipes biryani breakfast recipes celebrations, rituals & traditions chaat recipes chutney recipes cookies or biscuits recipes cooking tips, tricks. Health lovers and peanut butter lovers unite!
Instructions to make Jowar-wheat butter cookies:
- Mix both Aattas and baking soda and butter using hands. Add sugar and jaggery and mix again. Add cardamom powder and vanilla essence. Keep into fridge for 60 minutes.
- Flatten the dough with rolling pin (belan) 1/4 inch thick. Cut it with cookie cutter or any shape.
- Put in a pre heated owen at 180 degrees for 15 minutes. Chek and bake for another 5 -10 minutes till the browning effect.
- Serve with tea and enjoy the crispy cookies.
Finally a peanut cookie with no trans fat! I got this recipe out of my favorite health letter, NutritionAction. This has butter added in them and tutti frutti as well. It is buttery and melt in mouth cookies. This cookies turns out just wonderful.
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