Hello everybody, I hope you’re having an amazing day today. Today, I will show you a way to make a special dish, vegan chocolate mousse cake. It is one of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Vegan Chocolate Mousse Cake is one of the most favored of current trending meals in the world. It’s simple, it is quick, it tastes yummy. It’s appreciated by millions daily. Vegan Chocolate Mousse Cake is something which I’ve loved my entire life. They’re nice and they look wonderful.
To get started with this particular recipe, we must prepare a few components. You can cook vegan chocolate mousse cake using 7 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Vegan Chocolate Mousse Cake:
- Take 2 packs - 24 3/5 oz Extra firm tofu
- Make ready 1 bag - 11 1/2 oz Bittersweet chocolate chips (or carob chips)
- Get 80 ml Unsweetened cocoa
- Get 1/3 bag - 3 oz Chocolate wafer cookies (or any other cookies of your choice)
- Take 60 ml Maple syrup or organic sugar
- Prepare 60 ml Liquor of your choice
- Prepare 1 dash Vanilla essence
Instructions to make Vegan Chocolate Mousse Cake:
- Put tofu in a microwave-safe dish. Cover with a paper towel and microwave for 2 minutes 30 seconds at 600 W. Take it out and drain in a strainer.
- While the tofu is being microwaved, put the cookies in a resealable bag and crush with a rolling pin to make cookie crumbs. When they're finely crushed, spread them out on a pie dish.
- Now put the chocolate chips in a heat-proof dish and microwave to melt thoroughly.
- Combine the drained tofu, melted chocolate, cocoa powder, the sugar of your choice, liquor, and vanilla essence in a food processor. Pulse until smooth.
- Pour the chocolate cream mixture into the prepared pie dish. Cover with plastic wrap and chill in the fridge. Chill overnight to serve the next day for an even more enriched flavor.
So that’s going to wrap this up with this exceptional food vegan chocolate mousse cake recipe. Thank you very much for reading. I am sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!