Chocolate Mousse Cake
Chocolate Mousse Cake

Hello everybody, I hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, chocolate mousse cake. It is one of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Chocolate Mousse Cake is one of the most favored of current trending meals on earth. It’s simple, it’s quick, it tastes delicious. It is appreciated by millions every day. Chocolate Mousse Cake is something that I have loved my whole life. They’re nice and they look wonderful.

To get started with this recipe, we have to prepare a few ingredients. You can have chocolate mousse cake using 7 ingredients and 10 steps. Here is how you can achieve that.

The ingredients needed to make Chocolate Mousse Cake:
  1. Make ready 1 Cocoa sponge cake
  2. Prepare Chocolate Mousse
  3. Prepare 3 Meiji milk chocolate
  4. Take 400 ml Milk
  5. Take 12 grams Gelatin
  6. Prepare 200 ml Heavy cream
  7. Prepare 1 Chocolate syrup (store bought)
Instructions to make Chocolate Mousse Cake:
  1. Add heavy cream to a bowl and whip with a hand mixer until soft peaks form.
  2. Add milk, broken-up chocolate, and gelatin to a pot and bring to a boil while mixing.
  3. Put the pot into a bowl filled with ice water, and mix while cooling to thicken. Just as it starts to thicken, it's ready.
  4. Add the mixture from Step 3 to the bowl from Step 1 and mix together.
  5. Spread out the sponge cake in the pan.
  6. Pour the mousse mixture on top of the sponge cake. Chill in the refrigerator for 90 minutes.
  7. Top with chocolate syrup if you like, and it's complete.
  8. Chilled Chocolate Bavarois - - https://cookpad.com/us/recipes/146141-cold-dessert-chocolate-bavarois
  9. Fluffy Chocolate Bavarois - - https://cookpad.com/us/recipes/146137-fluffy-chocolate-bavarois
  10. Fluffy Chocolate & Cream Bavarois - - https://cookpad.com/us/recipes/145254-fluffy-chocolate-cream-bavarois

So that is going to wrap this up with this special food chocolate mousse cake recipe. Thanks so much for reading. I am confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!