Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, hacked chocolate sheet cake (extreme protein/gluten free). One of my favorites food recipes. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Hacked Chocolate Sheet Cake (Extreme Protein/Gluten free) is one of the most popular of recent trending meals on earth. It’s easy, it’s fast, it tastes yummy. It is enjoyed by millions every day. Hacked Chocolate Sheet Cake (Extreme Protein/Gluten free) is something which I have loved my entire life. They’re fine and they look wonderful.
To begin with this particular recipe, we have to first prepare a few components. You can have hacked chocolate sheet cake (extreme protein/gluten free) using 9 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Hacked Chocolate Sheet Cake (Extreme Protein/Gluten free):
- Make ready 2 cups unflavored protein isolate (600 cals)
- Make ready 1/4 cup baking cocoa (60 cals)
- Make ready 3/4 cup pumpkin puree (75 cals)
- Take 1/2 cup egg whites (75 cals)
- Get 1 teaspoon baking soda
- Make ready 2 cups Splenda gratulated or 48 packets
- Prepare 1/2 cup Greek nonfat yogurt (70 cals)
- Take 1 teaspoon vanilla
- Get 1 cup hot water
Instructions to make Hacked Chocolate Sheet Cake (Extreme Protein/Gluten free):
- Preheat oven to 325
- Mix altogether in large mixing bowl until smooth
- Pour into sheet pan with tall rim. Bake for about 15-20 minutes.
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