Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, hot fudge pudding cake. One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.
Hot Fudge Pudding Cake is one of the most favored of recent trending foods in the world. It is easy, it is fast, it tastes yummy. It’s appreciated by millions daily. Hot Fudge Pudding Cake is something that I have loved my entire life. They’re nice and they look fantastic.
Hot Fudge Pudding Cake II is one of those poorly written recipes. I rarely make baking errors anymore and they really annoy me when I do!. Hot Fudge Pudding Cake is a delicious, vintage recipe that everyone absolutely loves!
To get started with this particular recipe, we must prepare a few components. You can cook hot fudge pudding cake using 11 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Hot Fudge Pudding Cake:
- Prepare 2 1/2 cups granulated sugar, divided
- Get 2 cups flour
- Prepare 1 cup cocoa, divided
- Prepare 4 tsp. Baking powder
- Take 1/2 tsp. Salt
- Make ready 1 cup milk
- Make ready 2/3 cup unsalted butter, melted
- Get 1 Tbsp. Vanilla extract
- Prepare 1 cup Brown sugar
- Prepare 2 1/2 cups hot water
- Get Ice cream, if desired for serving
Hot Fudge Pudding Cake (aka chocolate cobbler) is a two-layered, self-saucing cake with a cake-y, fluffy outside and a pudding-style chocolate-y inside, reminiscent of hot fudge sauce. Served warm, and with a scoop of ice cream, it's pure heaven. It comes together by spreading a fairly standard. A thick layer of hot fudge underneath a layer of moist chocolate cake.
Steps to make Hot Fudge Pudding Cake:
- Preheat oven to 350. Heat the water on the stove to very hot, just under a simmer
- Combine 1 1/2 cups of granulated sugar, flour, 1/2 cup of cocoa, baking powder and salt. Stir in milk, melted butter, and vanilla and mix until smooth.
- Pour the batter into a lightly greased 9x13 dish and spread evenly.
- In a small bowl stir together 1 cup of sugar, brown sugar, and 1/2 cup of cocoa. Sprinkle this evenly over the batter. Pour the hot water over the top- DO NOT STIR
- Bake 40 minutes, until center is almost set. Remove from oven and let stand 15 minutes.
- After 15 minutes, cake may be spooned info individual serving bowls making sure to spoon the fudgy sauce from the bottom. Add ice cream and serve.
- If the cake is made ahead of time, warm individually servings in microwave before serving.
The perfect base for a hot fudge sundae! Learn to make a hot fudge pudding cake for a last-minute dessert with this recipe from Food.com. Magically making its own fudge sauce this cake will become one of your favorite last-minute desserts. Serve it with ice cream for an extra special treat. Hot fudge pudding cake is a classic dessert that requires very little work to produce a chocolate cake with a chocolate sauce underneath!
So that’s going to wrap this up with this special food hot fudge pudding cake recipe. Thanks so much for reading. I am sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
