Green peas lollipops
Green peas lollipops

Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, green peas lollipops. One of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.

Pumpkin and green peas curry recipe - Spicy curry with pumpkin and green peasMy Indian Taste. This is just one of our many beloved flavors. Free for commercial use No attribution required High quality images.

Green peas lollipops is one of the most popular of recent trending meals on earth. It’s simple, it is fast, it tastes delicious. It is appreciated by millions every day. Green peas lollipops is something that I’ve loved my entire life. They’re nice and they look wonderful.

To begin with this recipe, we must first prepare a few ingredients. You can have green peas lollipops using 18 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Green peas lollipops:
  1. Take 1 bowl boiled green peas
  2. Prepare 1/2 bowl boiled sweet corn
  3. Make ready 1/2 cup chopped Capsicum
  4. Make ready 1/2 cup Roasted gram flour
  5. Get 1 chopped onion
  6. Prepare to taste Salt
  7. Take 1 tsp Onion powder
  8. Take 1 tsp Aamchur(dry mango) powder
  9. Get 1 tsp chaat masala
  10. Prepare 1/2 tsp Fenugreek(methi) powder
  11. Get 1/4 tsp hing/asafoetida
  12. Take 1/2 tsp turmeric powder
  13. Get 1 tsp chilli powder
  14. Make ready 1/4 cup Chopped coriander leaves
  15. Take 1/4 cup mint leaves
  16. Get 2 tbsp Oil
  17. Prepare 1/2 cup spinach (palak) puree
  18. Prepare 2 boiled potatoes

Place the green pea flour, salt, chilli powder and pepper in a bowl and whisk to combine. • Green pea flour is available in the health food aisle of selected supermarkets or health food stores. An easy green peas curry made using dried green peas which taste super delicious. This gravy is very basic and taste super yummy on its own too. I make this curry more often than anything else since.

Instructions to make Green peas lollipops:
  1. Take a kadai, Heat oil, add chopped onions and saute then add gram flour and saute till the flavor comes, then transfer it to a bowl.
  2. Now add 1 tsp Oil in the same kadai add spinach (palak) puree and all the spices mentioned above and saute and mix well till the spinach (palak) puree becomes thick.
  3. Take a mixing bowl add boiled and mashed green peas and sweet corn kernels add spinach (palak) mixture and roasted onion and gram flour powder and chopped coriander leaves and mint leaves and boiled and mashed potatoes and salt and mix it well.
  4. Then take ice-cream sticks and half cover it with the mixture and set it.
  5. Take a non-stick pan add little oil and bake it properly.
  6. Garnish it with coriander leaves and serve with lentil dip.

Fresh green pea pod with beans isolated on white background. Horizontal design element with clipping path. Lollipops are your Dentist's favourite candy. Yes, they treat their patients with a lollipop, but they eat them too. We have succulent and pleasurable gourmet lollipops for any event.

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