Easy Fudgy Brownies (Gluten Free or Regular)
Easy Fudgy Brownies (Gluten Free or Regular)

Hey everyone, it is Brad, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, easy fudgy brownies (gluten free or regular). One of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Easy Fudgy Brownies (Gluten Free or Regular) is one of the most favored of current trending meals in the world. It’s simple, it’s quick, it tastes delicious. It’s enjoyed by millions every day. They’re fine and they look fantastic. Easy Fudgy Brownies (Gluten Free or Regular) is something which I’ve loved my whole life.

To begin with this particular recipe, we must first prepare a few components. You can have easy fudgy brownies (gluten free or regular) using 6 ingredients and 12 steps. Here is how you can achieve that.

The ingredients needed to make Easy Fudgy Brownies (Gluten Free or Regular):
  1. Get 10 oz Semi-Sweet or Dark Chocolate Chips
  2. Prepare 1/2 cup Salted Butter
  3. Take 1/2 cup Sugar
  4. Get 1/2 cup Brown Sugar
  5. Prepare 3 Eggs
  6. Prepare 1/2 cup All Purpose Flour (or Pillsbury Gluten Free Multipurpose Flour Blend)
Instructions to make Easy Fudgy Brownies (Gluten Free or Regular):
  1. Preheat oven to 350°F
  2. Cut a piece of parchment paper the width of the bottom an 8-inch square non-stick pan, but long enough to overlap the other 2 sides
  3. Melt butter and chocolate and stir together
  4. Add both sugars and stir again
  5. Mix in eggs 1 at a time and whip
  6. Fold in flour
  7. Pour mixture into paper lined pan and bake for 20-25 minutes
  8. Brownies are done when a toothpick comes out with a little bit of brownie on it
  9. Place pan on a wire rack and allow brownies to cool completely (this step is important)
  10. Pull brownie square out of the pan, lifting by the parchment paper ends
  11. Peel off parchment paper and cut as desired
  12. Serve with milk…yum!

So that’s going to wrap it up for this special food easy fudgy brownies (gluten free or regular) recipe. Thanks so much for your time. I’m confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!