Hey everyone, it is John, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, oreo choco lollipops. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.
Oreo Choco lollipops is one of the most well liked of recent trending foods on earth. It’s appreciated by millions daily. It’s easy, it’s quick, it tastes delicious. Oreo Choco lollipops is something that I’ve loved my whole life. They are fine and they look wonderful.
To get started with this particular recipe, we have to first prepare a few ingredients. You can cook oreo choco lollipops using 5 ingredients and 11 steps. Here is how you cook it.
The ingredients needed to make Oreo Choco lollipops:
- Get 10-12 oreo cream biscuits
- Make ready 100 gm white chocolate compound
- Make ready 2 tbsp milk
- Prepare 1 tsp melted butter
- Take as needed Lollipop sticks or toothpicks
Instructions to make Oreo Choco lollipops:
- Separate cream from oreo biscuits. Keep cream aside.
- Grind biscuits in a fine powder.
- Add butter and milk in biscuit powder. Knead a tight dough.
- Knead biscuit cream.
- Make equal small marble size balls.
- Now make lemon size balls with biscuit dough. Place cream ball and give round shape.
- Repeat this process to make all balls. Fix lollipop stick in center of ball.
- Now microwave white chocolate for 2 minutes.
- Dip biscuit ball in melted chocolate. Coat with the help of spoon.
- Place it on alluminium foil. Keep it in fridge for 30 minutes.
- Oreo Choco lollipops are ready to serve.
So that is going to wrap this up with this exceptional food oreo choco lollipops recipe. Thank you very much for reading. I am confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
