Eggnog Coffee Cake Muffins #1
Eggnog Coffee Cake Muffins #1

Hello everybody, it is John, welcome to my recipe page. Today, we’re going to make a special dish, eggnog coffee cake muffins #1. One of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Eggnog Coffee Cake Muffins-a wonderful breakfast treat for the holidays! Josh and Caleb are milk chuggers. We go through gallons and gallons of milk every week.

Eggnog Coffee Cake Muffins #1 is one of the most well liked of recent trending meals on earth. It is easy, it’s quick, it tastes yummy. It is appreciated by millions daily. Eggnog Coffee Cake Muffins #1 is something that I have loved my entire life. They’re fine and they look fantastic.

To get started with this recipe, we must prepare a few components. You can cook eggnog coffee cake muffins #1 using 16 ingredients and 16 steps. Here is how you can achieve it.

The ingredients needed to make Eggnog Coffee Cake Muffins #1:
  1. Take 2 cup all purpose flour
  2. Prepare 1/2 cup granulated sugar
  3. Take 2 tsp baking powder
  4. Get 1/2 tsp ground cinnamon
  5. Take 1/2 tsp ground nutmeg
  6. Get 2 cup eggnog
  7. Get 1/4 tsp salt
  8. Take 5 tbsp melted butter
  9. Make ready 1 tsp vanilla extract
  10. Make ready filling and streussel:
  11. Get 1/2 cup all purpose flour
  12. Make ready 1/2 cup light brown sugar
  13. Prepare 1/2 tsp ground cinnamon
  14. Take 1/4 tsp ground nutmeg
  15. Make ready 3 tbsp butter, softened
  16. Take 2 tbsp eggnog

They are muffins that have the remarkable texture and flavor of classic cake doughnuts, plus a generous glug of eggnog for good measure. It's one to make on Christmas morning and hoard for the lazy days that follow. Don't forget to pour yourself a strong cup of coffee for the dunking urge that. Eggnog Coffee Cake is sure to be a yearly tradition at your breakfast table every Christmas season.

Steps to make Eggnog Coffee Cake Muffins #1:
  1. Preheat oven to 350°F
  2. Prepare 12 regular sized muffin cups with spray or paper liners.
  3. STREUSSEL: combine all and cut with knife or fork until you get coarse crumbs. Set aside.
  4. MUFFIN BATTER:
  5. In a large bowl wisk together all dry ingredients. Set aside.
  6. In another bowl wisk together all wet ingredients.
  7. Combine wet into dry and stir until just combined. Do not overmix.
  8. ASSEMBLY:
  9. Fill each prepared muffin cup to 1/3 full.
  10. Top with about 1 tbl. Streussel filling mix.
  11. Top with remaining batter equally among muffin cups.
  12. Top with another tablespoon of streussel mix.
  13. Bake 20-25 minutes or until toothpick comes out clean.
  14. Let muffins cool for 5-10 minutes then transfer to wire rack for cooling.
  15. Serve and enjoy!
  16. Makes about 12 regular sized muffins.

You must make this for Christmas morning breakfast or brunch. It is painless and effortless so you can spend time with your family instead of in the kitchen. Eggnog Coffee Cake - Full of nutmeg and lots of Eggnog. So this year, I am posting in prime eggnog season! This easy eggnog coffee cake is Christmas in a pan.

So that is going to wrap it up for this exceptional food eggnog coffee cake muffins #1 recipe. Thank you very much for your time. I am confident you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!