Hello everybody, it’s Jim, welcome to our recipe page. Today, I will show you a way to make a special dish, cast iron skillet brownie. One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.
Cast Iron Skillet Brownie is one of the most favored of current trending meals on earth. It’s appreciated by millions every day. It is easy, it is quick, it tastes yummy. They are fine and they look fantastic. Cast Iron Skillet Brownie is something that I have loved my entire life.
To begin with this recipe, we must first prepare a few components. You can have cast iron skillet brownie using 8 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Cast Iron Skillet Brownie:
- Take 1 cup all-purpose flour
- Make ready 1 cup sugar
- Get 8 oz chocolate chips or chocolate flakes (im using godiva flakes)
- Prepare 3 large eggs
- Make ready 1/2 cup cocoa powder (unsweetened)
- Get 1/2 tsp salt
- Make ready 1/2 stick unsalted butter
- Make ready 1/4 cup heavy cream
Instructions to make Cast Iron Skillet Brownie:
- Preheat oven to 350°F.
- In a large bowl, whisk together sugar and eggs.
- In another bowl whisk together flour, cocoa, and salt.
- In a medium cast iron skillet, bring butter and cream to a simmer over medium heat. Add chocolate; reduce to medium-low. Cook, stirring constantly, until chocolate has melted, about 1 minute. Remove from heat and let cool for 5 minutes.
- Add chocolate mixture to sugar mixture, whisking until blended (reserve skillet). Fold in flour mixture. Pour batter into skillet. And sprinkle a bit more chocolate.
- Bake for about 25 to 30 minutes (check brownie at 20 or 25 mins. For a gooeyer consistency* oven temperature vary. Ang since your skillet hold heat for quite some time. Your brownie will continue to bake is let to rest. For for those of you that want a cookie/cake like consistency you may want to let it sit for a bit.
So that’s going to wrap it up for this exceptional food cast iron skillet brownie recipe. Thank you very much for reading. I am confident you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!