Asparagus Maggi lollipop
Asparagus Maggi lollipop

Hey everyone, I hope you’re having an incredible day today. Today, we’re going to prepare a special dish, asparagus maggi lollipop. One of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Asparagus Maggi lollipop is one of the most favored of recent trending meals in the world. It is appreciated by millions every day. It is simple, it is quick, it tastes delicious. They are nice and they look wonderful. Asparagus Maggi lollipop is something that I’ve loved my entire life.

To get started with this particular recipe, we have to first prepare a few components. You can have asparagus maggi lollipop using 15 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Asparagus Maggi lollipop:
  1. Get 1 packet Maggi (any flavour) boiled (cooked)
  2. Take 1 cup grated cabbage
  3. Take 1/2 cup carrot slices
  4. Prepare 1/2 cup chopped beans
  5. Prepare 1 tsp chopped green chilli
  6. Make ready 1 tbsp chopped coriander
  7. Prepare 1 cup chopped Onion
  8. Make ready 1 chopped tomato
  9. Take 2 bread slices
  10. Get 2 tbsp besan (gram flour)
  11. Prepare 1 tbsp flatten rice flour
  12. Make ready to taste Salt
  13. Prepare as needed Oil for frying
  14. Make ready 12 Asparagus (boiled)
  15. Make ready 1 tsp cumin powder
Steps to make Asparagus Maggi lollipop:
  1. Heat oil in a kadai, add onion cook for 1 minute then add one by one chopped vegetables, sprinkle the Maggi masala, add salt to taste, cumin powder cover and cook for 2 minutes,
  2. Then add bread slices, besan, coriander leaves and green chilli chopped mix throughly. Make small balls in it.Then insert the asparagus stem in the balls.
    1. In a plate spread the flatten rice flour, then roll the maggi balls, heat oil for frying. Then fry the balls till golden brown in colour. Serve it hot with tomato sauce.

So that’s going to wrap this up for this special food asparagus maggi lollipop recipe. Thanks so much for reading. I am sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!