Mohan Thaal (gram flour fudge)
Mohan Thaal (gram flour fudge)

Hey everyone, hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, mohan thaal (gram flour fudge). One of my favorites food recipes. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Mohan Thal is A Gujrati Sweet Recipe Made with Besan mawa milk Ghee and sugar. It is really very Tasty Preparation When You will Try You will definitely. Mohan Thal (Mohanthal) is like a gram flour fudge with a touch of cardamom flavor and topped with sliced almonds.

Mohan Thaal (gram flour fudge) is one of the most well liked of recent trending foods on earth. It’s enjoyed by millions daily. It is simple, it is fast, it tastes delicious. Mohan Thaal (gram flour fudge) is something which I’ve loved my entire life. They’re nice and they look fantastic.

To begin with this recipe, we must prepare a few ingredients. You can have mohan thaal (gram flour fudge) using 7 ingredients and 13 steps. Here is how you can achieve that.

The ingredients needed to make Mohan Thaal (gram flour fudge):
  1. Make ready 3 cups besan
  2. Take 1 cup ghee
  3. Make ready 2 tbsp milk
  4. Prepare 2 _4 tbsp milk powder
  5. Take 1 can (400gms)condensed milk
  6. Make ready 5 _6 illichi (Green cardamon)
  7. Take Chopped nuts as required

Mohanthal is a one of the favorite sweet of lord Krishna and most popular sweet in Gujrat and Rajasthan. Mohanthal can make during the special occasion like Janmashthami, Diwali or wedding. Mohanthal fudge is one of the popular recipe. It is a delicious besan fudge and it taste amazing.

Steps to make Mohan Thaal (gram flour fudge):
  1. Besan ko bhun lein jab achi smell a jae aur kacha pan nikal jae.
  3. Cool karen besan ko
  4. 2tb milk ko besan ma dalen aur mix karen fingers se aur crumble karen.
  5. Ghee garam karen, illichi daen, add karen crumble besan aur milk powder aur bhun lein achi tarha until a nice brown colour a jae, flame low rakhen.
  6. Jab colour change ho jae to condensed milk add karen aur cook karen jab take wo sides chor de aur halwa jesa ban jae
  8. Is mixture ko phelay se grease ki hui tray ma spread karen aur chopped nuts dal ke press karen foran, chandi ka warq ho to laga dein, meray pass nahi tha.
  9. Achi tarha press karen halke se phir cuts laga dein.
  11. Jab set ho jae to nikal lein, magar kuch der tray ma rehnay dein.
  12. Agar chalen to thori der bake kar lein preheatd oven ma for just few mins agar thora toasty taste chahye.

Now add in milk and rub well so it is mixed into a crumbly mixture. Home » Diwali Sweets Recipes » Mohanthal Recipe - Gram Flour Fudge Recipe - A Traditional Gujarati Sweet - Holi Sweets. Gujarati mohanthal is a sweetened gram flour fudge flavoured with saffron and nuts. Lets start making Mohanthal / Gram Flour Fudge. Mohanthal Recipe is a sweet fudge made with roasted Gram Flour and Ghee.

So that is going to wrap this up for this special food mohan thaal (gram flour fudge) recipe. Thank you very much for your time. I am confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!