Hey everyone, it is Drew, welcome to our recipe site. Today, we’re going to prepare a distinctive dish, wwii ration white cake. It is one of my favorites. For mine, I will make it a bit tasty. This will be really delicious.
WWII Ration White Cake is one of the most popular of recent trending meals in the world. It is enjoyed by millions every day. It is simple, it is quick, it tastes yummy. WWII Ration White Cake is something which I have loved my entire life. They’re nice and they look wonderful.
To begin with this particular recipe, we must prepare a few components. You can have wwii ration white cake using 8 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make WWII Ration White Cake:
- Make ready 1 1/2 cups flour
- Prepare 1 cup sugar
- Take 1 tsp. baking soda
- Take 1/2 tsp. salt
- Take 1 Tbsp. white vinegar
- Take 1/3 cup salad oil
- Take 1 tsp. vanilla
- Prepare 1 cup water
Steps to make WWII Ration White Cake:
- Grease an 8 inch square pan.
- Preheat oven to 350 degrees F.
- Sift together flour, sugar, baking soda and salt.
- Mix with remaining ingredients.
- Bake for 30 - 35 minutes until done.
- N.B. The photo shows the cake without frosting.
So that is going to wrap this up with this special food wwii ration white cake recipe. Thanks so much for reading. I am confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
