Hey everyone, it’s Jim, welcome to my recipe site. Today, I’m gonna show you how to make a special dish, chocolate cake. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
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Chocolate cake is one of the most well liked of current trending meals on earth. It’s enjoyed by millions daily. It is simple, it’s quick, it tastes yummy. They are nice and they look wonderful. Chocolate cake is something which I’ve loved my whole life.
To begin with this particular recipe, we must prepare a few components. You can have chocolate cake using 9 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Chocolate cake:
- Prepare 300 gr Gluten free flour
- Take 130 gr butter
- Get 220 g whipping cream
- Make ready 100 g dark chocolate
- Prepare 16 g yeast
- Get 2 Tbsp Vainilla essence
- Make ready 5 g salt
- Prepare 4 Eggs
- Take 1/2 lemon skin
KITKAT - M&M Chocolate Cakes Are Very Creative And Tasty. Chocolate cake or chocolate gâteau (from French: gâteau au chocolat) is a cake flavored with melted chocolate, cocoa powder, or both. Chocolate cake is made with chocolate. It can also include other ingredients.
Steps to make Chocolate cake:
- In a large bowl, mix the butter in room temperature with the eggs, added one by one, after with the vainilla essence and the whipping cream (previously mixed with the dark chocolate).
- Once we have all the liquid ingredients already well mixed, will add the dry ingredientes, spoon by spoon to integrate everything well, the last step is add the scoop of protein and mix it well, and put all the mass into the cake mold.
- Bake the cake in the oven at 200°C for 15-20 min. Enjoy it!
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