Fudgy Brownies
Fudgy Brownies

Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, fudgy brownies. It is one of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.

Fudgy Brownies is one of the most popular of recent trending foods in the world. It’s appreciated by millions daily. It’s easy, it’s fast, it tastes yummy. They’re fine and they look wonderful. Fudgy Brownies is something which I’ve loved my whole life.

To begin with this recipe, we have to prepare a few components. You can have fudgy brownies using 7 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Fudgy Brownies:
  1. Prepare 3/4 cup butter
  2. Get 3/4 cup good quality cocoa powder
  3. Take 1 1/2 cup caster sugar
  4. Make ready 1 tsp vanilla extract
  5. Take 2 large eggs, cold
  6. Get 2/3 cup chopped nuts
  7. Prepare 1/2 cup all-purpose flour
Steps to make Fudgy Brownies:
  1. Preheat oven 325° F. Line the bottom of a 9 inch pan with parchment paper leaving an overhang on two opposite sides.
  2. Add water to a medium saucepan about 2 inches deep. Heat water until barely simmering. In a large heat-safe bowl combine butter, sugar and eggs. Rest bowl over simmering water. Stir mixture occasionally until butter is completely melted. Remove the bowl from heat and let it cool for about 3-4 minutes.
  3. Stir in vanilla using a wooden spoon. Add eggs, one at a time stirring vigorously after each addition.
  4. When the batter looks thick and well blended, add flour and mix well until fully incorporated. Stir in nuts.
  5. Spread the batter evenly in a lined pan and bake for 20-30 minutes or until toothpick inserted in the center comes out clean. Let it cool completely and remove from pan. For the cleanest cuts, put it in the freezer for about 20 minutes and cut to your desired sizes and shapes. Enjoy!

So that’s going to wrap it up for this special food fudgy brownies recipe. Thanks so much for reading. I am confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!