Hello everybody, hope you are having an amazing day today. Today, we’re going to prepare a special dish, chocolate fudge cake. It is one of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.
Chocolate Fudge Cake is one of the most well liked of current trending foods on earth. It’s easy, it’s fast, it tastes delicious. It is enjoyed by millions every day. They are fine and they look wonderful. Chocolate Fudge Cake is something which I have loved my entire life.
To get started with this recipe, we must first prepare a few ingredients. You can have chocolate fudge cake using 5 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Chocolate Fudge Cake:
- Prepare 250 gram dark chocolate compound
- Get 200 ml condensed milk
- Make ready 1 tablespoon butter
- Get 1/2 cup chopped cashew nuts
- Prepare 1/2 cup chopped walnut
Instructions to make Chocolate Fudge Cake:
- Heat a pan and add dark chocolate, condensed milk and butter. - Melt mixing altogether.
- Stir altogether delicately to prevent air bubbles in the fudge just until the mixture is well combined. - Add chopped cashew nut and walnut and mix well.
- Take a box and lined with aluminum foil or parchment paper. - Pour melted chocolate into lined box.
- Then cool it in the refrigerator until completely chilled and set. - Then cut the fudge into small squares.
So that’s going to wrap it up with this exceptional food chocolate fudge cake recipe. Thank you very much for your time. I am sure you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
