Coffee Cake
Coffee Cake

Hey everyone, hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, coffee cake. It is one of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Coffee Cake is one of the most well liked of current trending meals in the world. It’s enjoyed by millions every day. It is easy, it is quick, it tastes yummy. They’re fine and they look wonderful. Coffee Cake is something which I’ve loved my entire life.

To begin with this recipe, we have to first prepare a few ingredients. You can have coffee cake using 13 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Coffee Cake:
  1. Prepare 2 1/4 cup gluten-free all purpose flour
  2. Take 1/2 cup granulated sugar
  3. Make ready 1 tbsp baking powder
  4. Prepare 1 tsp ground cinnamon
  5. Take 1/2 tsp xanthum gum
  6. Make ready 2 egg whites
  7. Take 3/4 cup sour cream
  8. Prepare 1/2 cup soymilk
  9. Make ready 1 tbsp canola oil
  10. Get 1/4 cup gluten-free all purpose flour
  11. Take 2 tbsp firmly packed light brown sugar
  12. Take 1 tsp ground cinnamon
  13. Take 2 tbsp chilled margarine, cut into small pieces
Steps to make Coffee Cake:
  1. Preheat oven to 375°F. Spray an 8" springform pan with cooking spray & set aside.
  2. To prepare topping, in a small bowl, combine 1/4 cup all purpose flour, brown sugar, & 1 tsp cinnamon. Using a pastry blender or 2 knives, cut in margarine until coarse crumbs form. Set aside.
  3. To prepare cake, in medium bowl, combine 2 1/4 cup all purpose flour, granulated sugar, baking powder, xanthum gum & 1 tsp cinnamon. Mix well.
  4. In large bowl, whisk egg whites, sour cream, soy milk, & oil. Add flour mixture; stir until just combined. Spoon batter into prepared pan.
  5. Sprinkle topping over top of batter. (Mine didn't come out as a crumble, due to a little extra butter & stirring to much, so I made mine a swirl in the top. I just spooned it on top of the batter & swirled it around).
  6. Bake until toothpick inserted into center comes out clean, about 40 minutes. Place pan on cooling rack; cool for 10 minutes. Remove side of pan; cool completely.

So that is going to wrap this up for this special food coffee cake recipe. Thanks so much for your time. I am confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!