Hey everyone, I hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, chocolate fudge heath bar cake. It is one of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Chocolate Fudge Heath Bar Cake is one of the most favored of current trending meals in the world. It is simple, it’s quick, it tastes delicious. It’s enjoyed by millions every day. Chocolate Fudge Heath Bar Cake is something which I have loved my entire life. They’re fine and they look wonderful.
To begin with this recipe, we have to first prepare a few components. You can cook chocolate fudge heath bar cake using 8 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Chocolate Fudge Heath Bar Cake:
- Prepare 1 box Chocolate Fudge Cake Mix
- Take Cake Mix Ingredients
- Make ready 3 each Eggs
- Make ready 3 cup Water
- Take 1 1/2 cup Canola Oil
- Prepare 1 can Sweet Condensed Carnation Milk
- Prepare 4 each Heath Bars
- Take 1 large Cool Whip
Instructions to make Chocolate Fudge Heath Bar Cake:
- Make Chocolate Fudge Cake as directed on the box. Heat at 350°F.
- With the handle of a WOODEN spoon, punch holes in the cake-make sure the holes are evenly spread apart and cover the entire cake!
- Pour Carnation Milk on top of the cake, and make sure the milk gets it all the holes. Put cake in refrigerator for half an hour to cool.
- Blend 4 Hearh bars in a blender. Try doing one half of a bar at a time.
- Put 1 large container of Cool Whip on top of the cake.
- Top with crushed Heath bars
- Serve and enjoy!
So that is going to wrap this up with this special food chocolate fudge heath bar cake recipe. Thank you very much for reading. I am sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
