Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to make a special dish, chocolate fudge heath bar cake. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Chocolate Fudge Heath Bar Cake is one of the most well liked of recent trending foods on earth. It’s simple, it’s quick, it tastes yummy. It’s enjoyed by millions daily. They are fine and they look fantastic. Chocolate Fudge Heath Bar Cake is something that I’ve loved my entire life.
To begin with this particular recipe, we must prepare a few ingredients. You can have chocolate fudge heath bar cake using 8 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Chocolate Fudge Heath Bar Cake:
- Take 1 box Chocolate Fudge Cake Mix
- Make ready Cake Mix Ingredients
- Take 3 each Eggs
- Make ready 3 cup Water
- Take 1 1/2 cup Canola Oil
- Get 1 can Sweet Condensed Carnation Milk
- Make ready 4 each Heath Bars
- Get 1 large Cool Whip
Steps to make Chocolate Fudge Heath Bar Cake:
- Make Chocolate Fudge Cake as directed on the box. Heat at 350°F.
- With the handle of a WOODEN spoon, punch holes in the cake-make sure the holes are evenly spread apart and cover the entire cake!
- Pour Carnation Milk on top of the cake, and make sure the milk gets it all the holes. Put cake in refrigerator for half an hour to cool.
- Blend 4 Hearh bars in a blender. Try doing one half of a bar at a time.
- Put 1 large container of Cool Whip on top of the cake.
- Top with crushed Heath bars
- Serve and enjoy!
So that is going to wrap it up for this special food chocolate fudge heath bar cake recipe. Thanks so much for your time. I’m confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
