Hello everybody, I hope you’re having an incredible day today. Today, we’re going to prepare a distinctive dish, dalgona coffee cake. It is one of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.
Dalgona Coffee cake is one of the most popular of current trending meals on earth. It is easy, it is quick, it tastes delicious. It’s enjoyed by millions daily. Dalgona Coffee cake is something which I have loved my whole life. They are fine and they look fantastic.
To begin with this particular recipe, we have to prepare a few ingredients. You can cook dalgona coffee cake using 12 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Dalgona Coffee cake:
- Take 1/2 cup milk
- Prepare 3 tsp butter or white oil
- Make ready 1 cup all-purpose flour
- Get 1/2 cup powdered sugar
- Take 1 tsp baking powder
- Make ready 1/2 tsp baking soda
- Make ready For decoration Dalgona
- Make ready 2 tsp powder sugar
- Make ready 2 tsp coffee powder
- Get 2 tsp light hot water
- Get 4 drops vanilla essence
- Make ready Pinch salt
Steps to make Dalgona Coffee cake:
- Mix the butter and sugar to turn until the mixture into creamy..
- Next add the mixture with flour, baking powder, baking soda, milk, salt & vanilla essence.Mix the batter with a hand bitter.
- Take a round shape cake tin & grease with butter and pour the batter into the bowl & tap it 3 times. So the mixture settles in proper..
- Preheat the oven for 10 minutes at 180°C & bake for 25 minutes
- To make decorations : 2 tsp coffee, 2sp powdered sugar & 2 tsp warm water.. All ingredients mix with a spoon..
- When the cake is baked cool it, then Dalgona mixture on the top of the cake..
So that’s going to wrap it up for this special food dalgona coffee cake recipe. Thanks so much for your time. I’m sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!