Hello everybody, it’s Louise, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, sugar cookies. One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.
Sugar Cookies is one of the most well liked of current trending foods in the world. It is simple, it is quick, it tastes yummy. It is enjoyed by millions every day. They’re nice and they look wonderful. Sugar Cookies is something which I’ve loved my whole life.
To get started with this particular recipe, we must prepare a few components. You can cook sugar cookies using 16 ingredients and 10 steps. Here is how you can achieve that.
The ingredients needed to make Sugar Cookies:
- Make ready Cookie
- Take 1 cup Shortening (Melted)
- Prepare 1 cup Milk
- Take 4 cup All Purpose Flour
- Prepare 3 tsp Baking Powder
- Get 1 tsp Vanilla Extract
- Take 1 cup Sugar
- Get 1/2 tsp Salt
- Get 1 large Egg
- Take 1 tsp Baking Soda
- Take Frosting
- Take 2 tbsp Margarine
- Prepare 1 pinch Salt
- Prepare 2 tsp Vanilla Extract
- Get 3 cup Powder Sugar
- Make ready 1 tbsp Milk
Instructions to make Sugar Cookies:
- Preheat oven to 350° F
- Melt shortening in microwave. Do not boil.
- Mix melted shortening, sugar, egg, and vanilla extract. Beat quickly, until creamy.
- Add salt, baking soda, baking powder, and mix well.
- Add flour and milk, alternating between the two.
- Roll out onto floured surface until 1/8" to 1/4" thick. Thickness is as desired. My family enjoys a thicker sugar cookie. Cut into any shape you like.
- Place on center oven rack of preheated 350° F oven, for 7 to 14 minutes. Time depends on thickness, and size of cookies you've made. They are done right as the edges start to turn a light golden color.
- Frosting time! Melt margarine in microwave. Add salt, vanilla extract, milk, and enough powdered sugar to beat until thick and smooth. You can add additional milk until you get desired consistency (not more than 3 T. total). Now add a tiny bit of water for a good spreading consistency.
- Once cookies are done, remove and let cool. Once cooled, it's time to frost those cookies… get creative! ! Use different colors, add sprinkles, have fun!
- Let frosting dry, then Eat.Them.Cookies.
So that’s going to wrap this up for this special food sugar cookies recipe. Thanks so much for your time. I’m sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
