Hello everybody, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a special dish, chocolate chip muffin. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
Chocolate Chip Muffin is one of the most popular of current trending foods on earth. It’s appreciated by millions every day. It is simple, it’s fast, it tastes delicious. Chocolate Chip Muffin is something that I’ve loved my entire life. They’re nice and they look wonderful.
You won't believe how easily and quickly you can have chocolate chip muffins on the table using this recipe. These Easy Chocolate Chip Muffins are just like mom used to make! The batter comes together in just minutes for an easy muffin that's perfect for breakfast or brunch.
To begin with this recipe, we have to first prepare a few ingredients. You can cook chocolate chip muffin using 17 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make Chocolate Chip Muffin:
- Prepare Dry ingredients
- Prepare 1 1/2 cups all-purpose flour
- Make ready 1/2 teaspoon baking powder
- Make ready 1 teaspoon baking soda
- Make ready 6 tablespoon skimmed milk powder (replaceable with any kind of milk powder)
- Make ready 3 tablespoon chocolate malt powder (e.g. Milo powder)
- Take 4 tablespoon chocolate powder
- Take 1 pinch salt
- Get Wet ingredients
- Make ready 2 medium eggs
- Prepare 1 teaspoon vanilla essence
- Prepare 3/4 cup fresh milk
- Prepare 3/4 cup brown sugar
- Take 10 tablespoon melted butter (replaceable with vegetable oil)
- Take Add-ons
- Make ready 1/2 dark chocolate chips
- Get Crushed nuts (peanuts/hazelnut/walnut)
Chocolate Chip Muffins add chocolate chips to a moist and buttery, vanilla scented muffin batter. The final touch is to sprinkle the tops of the muffins with a little cinnamon sugar. Freshly baked, these muffins are perfection. A perfect crispy top that will pop right off (the proper way to eat a muffin) and fluffy body that makes them stand tall.
Instructions to make Chocolate Chip Muffin:
- Preheat the oven to 180°C.
- Sift all dry ingredients together into a clean, dry bowl.
- In another bowl, whisk eggs gently, just to incorporate the yolk and the white. Add vanilla essence to the egg mixture.
- Add the rest of the dry ingredients into egg mixture, whisk to combine. Careful not to overbeat.
- Finally, add the sifted dry ingredients into the liquid mixture in few batches - mix with spatula just to combine the ingredients together. Make sure not to overmix or the muffin might turn into cupcakes :)
- Pour the mixture into desired muffin cups, filling up to 3/4 of the cups. Sprinkle the crushed nuts and chocolate chips as many as you want.
- Bake for 25 to 30 minutes, or until toothpick come out with some crumbly bits attached to it.
- Enjoy the chocolatey goodness!!!
How to easily make vanilla-scented chocolate chip muffins are tender and moist. Jump to the Chocolate Chip Muffin Recipe. A million chocolate chip muffin recipes and I have the nerve to suggest that I have something new for you, something that's better than a million other recipes. But that's exactly what I've got for you today. These double chocolate chip muffins are more cake-y than some versions, but that means they keep for longer.
So that is going to wrap it up with this special food chocolate chip muffin recipe. Thank you very much for your time. I’m confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
