Gajar Ka Halwa😊(Carrot Sweet Dish)
Gajar Ka Halwa😊(Carrot Sweet Dish)

Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, gajar ka halwa😊(carrot sweet dish). It is one of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Gajar Ka Halwa😊(Carrot Sweet Dish) is one of the most favored of recent trending foods in the world. It’s simple, it’s fast, it tastes delicious. It is appreciated by millions every day. They’re nice and they look wonderful. Gajar Ka Halwa😊(Carrot Sweet Dish) is something which I’ve loved my whole life.

To get started with this particular recipe, we must first prepare a few components. You can cook gajar ka halwa😊(carrot sweet dish) using 8 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Gajar Ka Halwa😊(Carrot Sweet Dish):
  1. Prepare 2 kg carrot,1 can CONDENSED milk,few cardamom
  2. Prepare 1 cup oil,1/2cup clarified butter
  3. Prepare 1 1/2 cup milk,1 cup sugar
  4. Prepare Some dry fruits crushed
  5. Take 250 gms mawa(optional can get from Indian sweet shops)its made
  6. Take From reduce milk into thick paste
  7. Get Dry fruits chopped, silver leaf for decorations (silver leaf or
  8. Make ready Gold leaf n its optional n it's not aluminium)
Steps to make Gajar Ka Halwa😊(Carrot Sweet Dish):
  1. First heat the vessel then add oil n butter then add cardamom then add grated carrot mix well n when carrots become soft add sugar n pinch of red colour (optional)mix well.
  2. Now add milk n mix well n let it simmer 5 mins then add CONDENSED milk n dry fruits mix well n let it simmer on slow flame till oil floats up..keep check in between.
  3. When done now add mawa(white colour made by reducing milk n can get in any indian sweet shop)mix well n let simmer 5 mins.now serve warm decorating with some dry fruits n silver leaf.enjoy this winter 😊

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