Besan barfi
Besan barfi

Hey everyone, hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, besan barfi. It is one of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.

Besan barfi is one of the most well liked of recent trending meals on earth. It is appreciated by millions daily. It is simple, it is quick, it tastes delicious. Besan barfi is something which I’ve loved my entire life. They are fine and they look wonderful.

Besan ki barfi recipe with step by step pics. Besan ki barfi is basically gram flour fudge made with The method for making besan barfi is straightforward and if you follow all the steps correctly, then. Like besan ladoo and this besan burfi!

To get started with this recipe, we have to first prepare a few components. You can cook besan barfi using 6 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Besan barfi:
  1. Prepare 2 cup Gram flour
  2. Prepare 1/2 cup Rava / semolina
  3. Make ready 1 cup (2 tbsp) if required) Ghee
  4. Take Chopped dry fruits
  5. Prepare 1 cup Powdered sugar
  6. Prepare 1 tsp Cardamom powder

Besan barfi (barfee) or Besan ki barfi or Besan Chakki (Hindi: बेसन की बर्फ़ी/बेसन चक्की is a barfi sweet from the Indian subcontinent. Besan ki barfi is made with besan (gram flour), condensed milk and sugar. This burfi is perfectly sweet with great texture and made with very few basic ingredients (gram flour, ghee, sugar. Ingredients of Besan Ki Barfi Recipe: This barfi is made with just a few handful ingredients.

Instructions to make Besan barfi:
  1. Add gram flour in a pan, roast it 10 o 15 min. Then add semolina and roast again for 5 - 10 min on medium heat
  2. The add ghee 1 cup and mix it well
  3. Add chopped dry fruits and mix it well
  4. Add powdered sugar, cardamom powder and mix it well and let cook on low flame
  5. If the mixture is too dry add little ghee and mix itwell
  6. Turn off the flame, pour the mixture in pan, let it set for 3-4 hours
  7. Cut the burfi in the shape you like - It is ready to serve

Gram flour or besan sauteed with ghee and sugar to make this mouth watering delicacy, besan barfi. Besan barfi or Besan ki barfi is a barfi sweet from Northern India and Pakistan. It is prepared for marriages and festive occasions. Besan Barfi, Quick Besan Barfi with Ghee. by Tarla Dalal. Richness personified yet unbelievably easy to make, the besan barfi is an Indian sweet that even beginners can make very quickly.

So that’s going to wrap it up with this special food besan barfi recipe. Thank you very much for reading. I am sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!