Matcha Oat Milk Mochi Popsicles
Matcha Oat Milk Mochi Popsicles

Hello everybody, it’s Louise, welcome to our recipe site. Today, we’re going to make a special dish, matcha oat milk mochi popsicles. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.

Matcha Oat Milk Mochi Popsicles is one of the most well liked of current trending meals in the world. It’s easy, it is fast, it tastes delicious. It’s enjoyed by millions every day. They are nice and they look fantastic. Matcha Oat Milk Mochi Popsicles is something which I have loved my entire life.

To get started with this particular recipe, we must first prepare a few components. You can have matcha oat milk mochi popsicles using 5 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Matcha Oat Milk Mochi Popsicles:
  1. Make ready Barista Edition Oat Milk
  2. Prepare Matcha Powder, sifted
  3. Get Hot Water
  4. Get Sugar
  5. Prepare tiny mochi
Steps to make Matcha Oat Milk Mochi Popsicles:
  1. In a small bowl, sift the matcha powder. Add sugar and hot water. Whisk until combine with no lumps. This is where you should taste your mixture and adjust on sugar level.
  2. In another bowl, pour the matcha mixture through a sieve. Add oat milk. Mix until combine.
  3. Add 2-3 pieces of mochi into the popsicle mould. Try to evenly them across the entire popsicle. If you are using a regular size popsicle moulds, you might want to add more (at least 10 pieces). Add in popsicle sticks.
  4. Fill the popsicle mould 3/4 full with matcha oat milk (don’t throw away the leftover milk). Put in the freezer for at least 30 minutes.
  5. Once the surface of the popsicles is frozen, you can add another 2-3 pieces of mochi to each one. Fill the mould with more matcha oat milk.
  6. Freeze overnight and remove the popsicles from the mould. Ready to serve.

So that is going to wrap it up with this special food matcha oat milk mochi popsicles recipe. Thank you very much for your time. I’m sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!