Hello everybody, it is Jim, welcome to my recipe site. Today, I’m gonna show you how to make a special dish, milk chocolate brownies. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.
Milk Chocolate Brownies is one of the most favored of current trending foods in the world. It’s appreciated by millions daily. It’s simple, it is quick, it tastes delicious. They are nice and they look fantastic. Milk Chocolate Brownies is something which I have loved my whole life.
To get started with this particular recipe, we have to first prepare a few ingredients. You can cook milk chocolate brownies using 5 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Milk Chocolate Brownies:
- Take 360 g Milk Chocolate
- Prepare 450 g butter,softened
- Take 450 g self-raising flour
- Make ready 250 g caster sugar
- Make ready 8 eggs,beaten
Steps to make Milk Chocolate Brownies:
- Lightly grease a 23cm/9 inch baking tin (pan) and line with greaseproof paper.
- Melt the milk chocolate and butter in a heatproof bowl set over a saucepan of simmering water.Leave to cool.
- Sieve (strain) the flour into a separate mixing bowl and stir in the caster sugar.
- Stir the eggs into the melted chocolate mixture,then pour this mixture into the flour and sugar mixture,beating well.Stir…,then pour the mixture into the tin (pan).
- Bake in a preheated oven,180 oC/350 o/Gas Mark 4,for 30 - 35 minutes until firm to the touch.Leave to cool in the tin (pan) for 20 minutes,then turn out on to a wire rack.
So that is going to wrap this up with this exceptional food milk chocolate brownies recipe. Thanks so much for your time. I’m confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
