Coffee cake with dalgona cream
Coffee cake with dalgona cream

Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, coffee cake with dalgona cream. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Dalgona Coffee Cake Without Oven l How to make Dalgona Coffee Cake Recipe. Hey homebakers today i have got an incredible coffee flavored cake recipe for you to bake on the occasions like birthday Or Anniversaries as it is Lock-Down. DALGONA COFFEE CAKE WITHOUT USING ELECTRIC HANDMIXER

Coffee cake with dalgona cream is one of the most well liked of current trending meals in the world. It’s simple, it’s quick, it tastes yummy. It’s enjoyed by millions every day. Coffee cake with dalgona cream is something which I’ve loved my entire life. They are fine and they look fantastic.

To begin with this particular recipe, we must first prepare a few components. You can cook coffee cake with dalgona cream using 21 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Coffee cake with dalgona cream:
  1. Prepare 1/2 bowl suji
  2. Get 1/2 bowl whole wheat flour
  3. Take 1/2 sp baking soda
  4. Take 1/4 sp baking powder
  5. Make ready 1 sachet coffee powder
  6. Make ready 3 sp curd
  7. Make ready 1/2 bowl sugar
  8. Make ready Pinch cinnamon powder
  9. Take 1/2 cup milk
  10. Make ready 2 sp ghee/oil
  11. Prepare Chopped nuts and dark chocolate shavings
  12. Take To bake
  13. Make ready 1 kadahi
  14. Make ready 1/2 kg salt
  15. Get 1 stand
  16. Prepare 1 cake tin
  17. Make ready Dalgona coffee
  18. Make ready 2 sp coffee powder
  19. Make ready 2 sp sugar
  20. Prepare 2 sp hot water
  21. Take Chocolate shavings for garnishing

Dalgona coffee is a whipped, frothy coffee drink made up of sugar, instant coffee and water. It became an internet sensation when the world became confined to their homes thanks to coronavirus, and people began to make their own coffee rather than going out to a cafe. Dalgona coffee recipe with step by step pictures and video. Dalgona coffee is nothing but milk topped with whipped coffee cream.

Steps to make Coffee cake with dalgona cream:
  1. In a mixing bowl add curd and sugar and whisk till sugar is melted. Add ghee as well and mix. In this add all the dry ingredients and mix using cut and fold method. Add milk to adjust the consistency of the cake batter. Add cinnamon to give enhance and complement coffee flavour.
  2. In the cake batter add nuts of your choice and chocolate shavings. It's an optional step.
  3. Put a kadahi on flame. Add salt in it. On it place a stand. Grease a tin with butter/oil and pour the cake batter in it. Once kadahi is heated, put cake tin in it and cover it with a lid/plate. Cook for 45 minutes to an hour on medium flame. After 45 minutes check the cake with a stick to see if it's cook properly. It not then let it cook for some more minutes.
  4. In a cup add coffee powder, sugar and water. Which it till you see it turn frothy and have soft peaks. Cut the cake in two parts. Spread some part of the dalgona coffee on one part of the cake, place another one on top of it. Now spread the dalgona coffee on cake. Spread chocolate shavings on it to garnish.

Dalgona coffee was orginated from Korea and its spreading across the world and it is actually very trending now so thought to try it. Now more versions of dalgona coffee like. Dalgona coffee is named after a famous Korean street candy of the same name-in Korea, they call it ppopgi. The dalgona as a candy is similar to toffee or honeycomb that's placed on a stick, but the now-viral caffeinated version as seen on TikTok and even on YouTube food channels is a three-ingredient. Dalgona coffee is a beverage made by whipping coffee until it becomes creamy and then adding it to chilled milk.

So that’s going to wrap it up for this special food coffee cake with dalgona cream recipe. Thanks so much for your time. I am sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!