PoohTheDude's Chewy Chocolate Chip Cookies
PoohTheDude's Chewy Chocolate Chip Cookies

Hey everyone, it’s Drew, welcome to my recipe page. Today, I will show you a way to prepare a special dish, poohthedude's chewy chocolate chip cookies. One of my favorites. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

The Best Chewy Chocolate Chip Cookies. featured in Cookies Anyone Can Make. Number one: Don't use chips; instead, opt for a mix of milk or semisweet and dark chocolate chunks. The second is to let the dough rest overnight or longer for a more complex, toffee-like flavor. Введите запрос. Войти.

PoohTheDude's Chewy Chocolate Chip Cookies is one of the most well liked of recent trending foods on earth. It’s easy, it’s quick, it tastes delicious. It’s enjoyed by millions daily. They are nice and they look fantastic. PoohTheDude's Chewy Chocolate Chip Cookies is something that I’ve loved my entire life.

To begin with this particular recipe, we must prepare a few components. You can have poohthedude's chewy chocolate chip cookies using 9 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make PoohTheDude's Chewy Chocolate Chip Cookies:
  1. Make ready 2 1/4 cups all-purpose flour
  2. Take 1 tsp baking soda
  3. Prepare 1 tsp salt
  4. Make ready 1 cup butter, softened
  5. Get 3/4 cup granulated sugar
  6. Make ready 3/4 cup packed brown sugar
  7. Take 1 tsp vanilla extract
  8. Get 2 eggs
  9. Prepare 2 cups (12 oz)bag of semi-sweet chocolate chips

One bowl, a hand mixer, and you're done! With a short ingredient list and minimal dishes, these cookies come together. Classic chocolate chip cookies made without the dairy butter, milk or eggs! I have TONS of vegan cookie recipes on this site, but this is my favourite recipe for classic chocolate chip cookies.

Instructions to make PoohTheDude's Chewy Chocolate Chip Cookies:
  1. Preheat oven to 375°F.
  2. Combine flour, baking soda and salt in small bowl.
  3. In separate large bowl, beat butter, granulated sugar, brown sugar and vanilla extract.
  4. Add eggs, one at a time, beating well after each addition; gradually beat in flour mixture.
  5. Stir in chocolate chips.
  6. Drop by rounded tablespoon onto ungreased baking sheets.
  7. Bake for 9 to 11 minutes or until golden brown. I let them sit on the baking sheet for the 11 minutes I'm baking my next set of cookies.
  8. Get some nice milk and eat em up.

They are every bit as chewy, chocolatey and delicious as regular chocolate chip cookies and the good news. This recipe for chewy chocolate chip cookies has a secret ingredient to keep them soft and tender just like the iconic Toll House treats. The cookies are great for a school box lunch treat or after school snack. They sell out quickly at bake sales and potluck meals. Mission Soft and Chewy Chocolate Chip Cookies: Accomplished.

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