Hey everyone, it is Jim, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, eggless & whole wheat flour chocolate chip cookies | soft & chewy cookies. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious. Soft & Chewy Cookies is one of the most favored of recent trending meals in the world. It’s easy, it is fast, it tastes delicious. It’s enjoyed by millions every day. They’re nice and they look wonderful. Eggless & Whole wheat flour Chocolate chip cookies
This blog specializes in egg free baking. Also find simple and innovative eggless vegetarian and vegan cooking recipes from cuisines around the world. It's hard to believe that it took us two years to do it.
To begin with this recipe, we must first prepare a few ingredients. You can cook eggless & whole wheat flour chocolate chip cookies | soft & chewy cookies using 9 ingredients and 10 steps. Here is how you cook it.
The ingredients needed to make Eggless & Whole wheat flour Chocolate chip cookies | Soft & Chewy Cookies:
- Get 1 cup Wheat flour –
- Prepare Butter melted – 1/3rd cup
- Prepare Caster sugar/powdered sugar – 1/4th cup
- Prepare 1/2 cup Light/dark brown sugar –
- Prepare Milk – 1/4th cup
- Prepare 1 tsp Vanilla essence –
- Take 1/2 tsp Baking soda –
- Make ready Salt – 1/4th tsp (Add if you are using unsalted butter)
- Make ready Chocolate chips – 1/4th cup or Dark chocolate chunks – 1/4th cup
I made these muffins a long time back, but saved for posting this time when I am on vacation as I knew I would be short of posts. Eggless chocolate cake recipe with video & step by step photos - This simple moist, soft chocolate cake has no butter, no eggs, no milk in it except for the frosting which uses little butter & milk. Eggless dessert recipes, because desserts are for everyone! Usually, some authentic desserts have eggs and hence, those who can't have eggs miss out on them.
Steps to make Eggless & Whole wheat flour Chocolate chip cookies | Soft & Chewy Cookies:
- Cook the salted or unsalted butter on medium flame until butter change light golden brown color.
- In the bowl add 1/4 cup caster or powdered sugar, add 1/2 cup light or dark brown sugar, and 1/3 cup melted butter and whisk well for 2 min.
- Then add 1/4 cup warm milk, 1 tsp vanilla essence and whisk well until it's all combine.
- Put sieve on to the bowl and add 1 cup wheat flour, 1/2 tsp baking soda and sieve.
- If you are using unsalted butter then add 1 tsp salt in this stage.
- Gently fold till combine.
- Lastly add 1/4 cup chocolate chip and mix it. you can add dark chocolate as well.
- Cover it and keep in the fridge for 30 min
- Once cookie dough is set make small ball and put in to the baking tray. leave the space between the cookies. (Make sure to put baking paper on the baking tray)
- Bake in preheated oven 180C/350F for 12 -14 min For soft and chewy cookies. if you like crispy and thin cookies then bake 18-20 min on same temperature.
Indian style Eggless Cake Recipes : Eggless Chocolate Cake, Eggless Vanilla Cake Using Condensed Milk, Eggless Sponge Indian style Eggless Cakes recipes. Eggless Crepes. this link is to an external site that may or may not meet accessibility guidelines. Eggless pancakes recipe with step by step pics. Serve eggless pancakes with maple syrup and a side of fruits. If using honey, then pour honey on the pancakes when they become warm.
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