Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to make a distinctive dish, kesar pista popsicle (without sugar). It is one of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.
Kesar Pista Popsicle (without sugar) is one of the most popular of current trending meals on earth. It’s enjoyed by millions daily. It is easy, it is quick, it tastes yummy. They’re fine and they look wonderful. Kesar Pista Popsicle (without sugar) is something that I have loved my whole life.
To begin with this recipe, we must first prepare a few components. You can have kesar pista popsicle (without sugar) using 6 ingredients and 10 steps. Here is how you cook that.
The ingredients needed to make Kesar Pista Popsicle (without sugar):
- Prepare full fat milk
- Take strings of saffron
- Take Rock sugar powder according
- Take green Cardamom
- Prepare Pistachio
- Prepare Cornflour (optional)
Steps to make Kesar Pista Popsicle (without sugar):
- First heat milk.
- Then add saffron in that and keep cooking the milk.
- While the milk is simmering grind Pistachio, cardamom and rock sugar together and add the mixture in milk. Mix well.
- Once milk is thikened enough switch off the flame and keep aside to cool down completely.
- If you are using cornflour to thicken the milk now blend the milk then otherwise just pour it in ice-cream moulds.
- Cover the moulds with foil / clinging wrap
- Prick with knife to insert the ice-cream sticks.
- Now it's ready to go inside deep fridge. And keep there for atleast 8 hours.
- After 8 hours it's finally ready.
- Just demould it and enjoy.
So that’s going to wrap this up for this special food kesar pista popsicle (without sugar) recipe. Thank you very much for reading. I am sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
