Hello everybody, it’s Brad, welcome to my recipe site. Today, I’m gonna show you how to make a special dish, rankinshire fudge. It is one of my favorites. This time, I will make it a little bit unique. This will be really delicious.
Rankinshire Fudge is one of the most favored of recent trending foods on earth. It’s simple, it’s fast, it tastes yummy. It is appreciated by millions daily. Rankinshire Fudge is something which I have loved my entire life. They are nice and they look wonderful.
To get started with this recipe, we have to first prepare a few ingredients. You can cook rankinshire fudge using 6 ingredients and 2 steps. Here is how you cook it.
The ingredients needed to make Rankinshire Fudge:
- Make ready 1 c. melted cold-pressed, extra virgin, real organic coconut oil
- Get 1/2 c. raw cacao powder
- Prepare 1/2 c. raw organic honey
- Take 1/4 c. raw organic fresh ground peanut butter
- Get 2 T. raw milk
- Make ready 2 t. organic pure vanilla
Instructions to make Rankinshire Fudge:
- In a bowl, mix all ingredients with hand mixer until well blended. Pour into silicone molds (available here). Refrigerate until set. Pop out ‘truffles’ and store in refrigerator in covered container. Eat several per day!
- Mix-in options (put in molds and pour chocolate mix over): organic nuts and dried fruits, grated ginger, fresh berries, pepper flakes, etc.
So that’s going to wrap this up for this special food rankinshire fudge recipe. Thanks so much for your time. I am sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
