Clover & Caterpillar - Jouyo Manju (Wagashi)
Clover & Caterpillar - Jouyo Manju (Wagashi)

Hello everybody, I hope you’re having an incredible day today. Today, I will show you a way to make a distinctive dish, clover & caterpillar - jouyo manju (wagashi). It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

Clover & Caterpillar - Jouyo Manju (Wagashi) is one of the most favored of current trending meals on earth. It is appreciated by millions daily. It’s simple, it is fast, it tastes delicious. Clover & Caterpillar - Jouyo Manju (Wagashi) is something which I have loved my entire life. They’re fine and they look fantastic.

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To get started with this recipe, we must first prepare a few components. You can have clover & caterpillar - jouyo manju (wagashi) using 6 ingredients and 15 steps. Here is how you cook that.

The ingredients needed to make Clover & Caterpillar - Jouyo Manju (Wagashi):
  1. Prepare 40 g Grated Yamaimo （Yam)
  2. Get 80 g Sugar
  3. Prepare 50-55 gJouyo-ko (fine rice flour)
  4. Get 100 g Koshi-aｎ (Red beam jam)
  5. Take Matcha
  6. Make ready ＋food coloring

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Steps to make Clover & Caterpillar - Jouyo Manju (Wagashi):
  1. Ingredients for 2 sets. Dived the Yamaimo and the sugar into 2 equal.
  2. Add a half of sugar (40g) into a half of grated Yamaimo (20g). Mix them well. Add the another half of sugar (40g) into the another half of grated Yamaimo (20g). Add 1/4 tsp of Matcha. Mix them well.
  4. Put the white Yamaimo mixture into 50-55g of "jouyo-ko (rice flour)". Mix them. Put the rice flour onto the yamaimo mixture and fold it. Take the dough out when a half of flour interblends into the dough.
  5. Put the green Yamaimo mixture into the rest of "jouyo-ko (rice flour)". Mix them. Put the rice flour onto the yamaimo mixture and fold it.
  6. Divide the each dough into 5, as using dusting flour. Extend a green dough into a circle as using dusting flour. Make the center thick. Wrap a bean jam ball with the dough.
  7. Make it heart-shap.
  8. Do the same thing with a white dough. Make 2 white hearts and 2 green hearts for 1 clover.
  9. Take a half of a green dough and a half of a white dough. Make them together. Extend it into a circle.
  10. Make a bean jam ball oval. Wrap it with the dough.
  11. Elongate it. Make its 5 parts
  12. Put its eyes with red food coloring which is dissolved in a little water with a little rice flour.
  13. Do the same thing and make another set (a four-leaf clover & a caterpillar). Put them in a steamer and spray water over them.
  14. Steam 8 minutes.
  15. Then cool them with a cotton clothes cover not to get dry.

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So that’s going to wrap it up with this exceptional food clover & caterpillar - jouyo manju (wagashi) recipe. Thanks so much for reading. I am confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!