Chewy Chocolate Chip Cookies
Chewy Chocolate Chip Cookies

Hello everybody, it is Drew, welcome to my recipe page. Today, we’re going to make a distinctive dish, chewy chocolate chip cookies. One of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.

Chewy Chocolate Chip Cookies is one of the most well liked of current trending foods in the world. It is easy, it is quick, it tastes yummy. It is appreciated by millions every day. Chewy Chocolate Chip Cookies is something that I’ve loved my entire life. They are nice and they look fantastic.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have chewy chocolate chip cookies using 9 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Chewy Chocolate Chip Cookies:
  1. Prepare 1 cup Butter flavored shortening
  2. Take 3/4 cup Granulated white sugar
  3. Make ready 3/4 cup Light brown sugar
  4. Make ready 2 Eggs
  5. Get 2 tsp Vanilla extract
  6. Prepare 2 1/4 cup All purpose flour
  7. Get 1 tsp Baking soda
  8. Make ready 1 tsp Salt
  9. Make ready 2 cup Semi sweet chocolate chips
Instructions to make Chewy Chocolate Chip Cookies:
  1. In a large bowl or stand mixer, cream together the shortening, brown sugar and white sugar until light and fluffy. Add eggs one at a time, beating well with each egg, than add vanilla.
  2. In separate bowl combine flour, baking soda and salt; stir with a whisk. Gradually add flour mix into creamed mix. Then fold in chocolate chips.
  3. Divide dough in half and place each half onto parchment paper. Roll into a tube shape; refrigerate for a minimum of one hour. You can skip the refrigeration and immediately cook the dough if you wish.
  4. When you are ready to cook the dough, preheat your oven to 350°F, line your cookie sheet with parchment paper and cut the chilled dough into pieces (or spoon dough directly after mixing) and place on cookie sheet. Bake 8-10 minutes, I think 10 minutes was perfect.

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