Vedgedout's Chocolate Chip Cookies
Vedgedout's Chocolate Chip Cookies

Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a special dish, vedgedout's chocolate chip cookies. One of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.

Vedgedout's Chocolate Chip Cookies is one of the most favored of recent trending foods in the world. It’s easy, it’s fast, it tastes delicious. It is appreciated by millions daily. Vedgedout's Chocolate Chip Cookies is something which I have loved my entire life. They are fine and they look fantastic.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have vedgedout's chocolate chip cookies using 10 ingredients and 10 steps. Here is how you cook that.

The ingredients needed to make Vedgedout's Chocolate Chip Cookies:
  1. Get 107 grams Room-temperature vegan butter / margarine (107g=1/2cup)
  2. Make ready 102 grams Brown sugar (102g=1/2cup)
  3. Take 53 grams White sugar (53g=1/4cup)
  4. Prepare 4 grams baking powder (4g=1/2tsp)
  5. Make ready 4 grams baking soda (4g=1/2tsp)
  6. Make ready 2 grams salt (2g=1/4tsp)
  7. Make ready 7 grams vanilla extract (7g=1tsp)
  8. Prepare 48 grams chickpea brine (48g=3tbsp)
  9. Prepare 175 grams all-purpose flour (175g=1cup+2tbsp)
  10. Take 146 grams chocolate morsels (146g=1cup)
Steps to make Vedgedout's Chocolate Chip Cookies:
  1. Combine butter and both types of sugar in mixing bowl
  2. Cream them slowly going up to 6 (on the kitchen aid there's speed 1 to 10) for 60sec
  3. Add baking powder and soda, salt, vanilla and chickpea brine* and combine at max speed 6 for no more than 30sec. *chickpea brine is left when preparing this lovely curry recipe - - https://cookpad.com/us/recipes/350791-chickpea-curry
  4. Add flour and mix speed 2 for 10-13sec, I stopped once in between to scrape down sides
  5. Remove bowl from mixing device and add chocolate morsels
  6. Turn on oven to 175℃=350℉ while folding in morsels to dough.
  7. Spoon dough onto lined baking sheet
  8. Let bake for 13 minutes (baking time will vary, depending on oven, weather and amount of dough you spooned on) until golden
  9. Let cool for 5min, then transfer to cooking rack.
  10. Completely cooled they can be stored in airtight container for ca. 5 days.

So that is going to wrap this up with this exceptional food vedgedout's chocolate chip cookies recipe. Thank you very much for your time. I’m confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!