Hey everyone, hope you are having an amazing day today. Today, we’re going to make a special dish, soft chocolate chip cookies. One of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
Soft Chocolate Chip Cookies is one of the most favored of recent trending foods in the world. It is enjoyed by millions daily. It’s simple, it’s quick, it tastes yummy. They are fine and they look wonderful. Soft Chocolate Chip Cookies is something which I have loved my entire life.
To begin with this recipe, we have to prepare a few ingredients. You can have soft chocolate chip cookies using 11 ingredients and 8 steps. Here is how you can achieve that.
The ingredients needed to make Soft Chocolate Chip Cookies:
- Get 1 cup sugar
- Make ready 1 cup brown sugar
- Make ready 1/2 cup butter (soft)
- Take 1/2 cup canola oil
- Make ready 2 eggs
- Prepare 1 tsp salt
- Take 1 tsp baking powder
- Take 1 tsp baking soda
- Make ready 1 tsp vanilla extract
- Take 3 cup all-purpose flour
- Get 1 chocolate chips
Instructions to make Soft Chocolate Chip Cookies:
- Using a beater, cream together sugars, softened butter, and oil. Note: when measuring brown sugar pack it together to measure the cup.
- Add eggs and beat.
- Add dry ingredients and vanilla extract and beat.
- Mix in as many chocolate chips as desired. May also substitute with white chips or butterscotch chips. M&Ms didn't work well for me, however.
- If dough if it sticks to your hands too much.
- Form 1.5 inch balls of cookie dough and flatten evenly (about 1/4 to 1/2 inch thickness). Place 1-2 inches apart on an ungreased cookie sheet.
- Bake at 350 Fahrenheit for 5-11 minutes or until just barely golden brown on the edges. (The rest of the cookie may appear doughy).
- When done, allow to cool on the cookie sheet.
So that’s going to wrap this up for this special food soft chocolate chip cookies recipe. Thanks so much for reading. I’m sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!