Hello everybody, I hope you are having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, eggless whole wheat chocolate chip cookies. One of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious.
Eggless Whole Wheat Chocolate Chip Cookies is one of the most favored of recent trending foods on earth. It’s easy, it’s fast, it tastes delicious. It’s appreciated by millions every day. Eggless Whole Wheat Chocolate Chip Cookies is something that I have loved my whole life. They’re fine and they look fantastic.
To get started with this particular recipe, we must first prepare a few components. You can cook eggless whole wheat chocolate chip cookies using 9 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Eggless Whole Wheat Chocolate Chip Cookies:
- Make ready Step One
- Take 1 stick Butter, softened
- Make ready 1/2 cup Sugar
- Get 1/2 cup Packed brown sugar
- Make ready 1 tbsp Vanilla extract
- Prepare 2 tbsp Milk
- Get Dry Ingredients
- Get 1 cup Whole wheat flour
- Get 1/4 tsp Salt
Steps to make Eggless Whole Wheat Chocolate Chip Cookies:
- Set oven to 350°F and spray desired cooking pan.
- Cream together the butter and sugar until unified. Approximately 5 minutes is perfect.
- 🌟Optional: for chocolate based cookie, you can add 3 tablespoons of cocoa. I balance this with another quarter cup of sugar.
- Sift and add in the dry ingredients little by little.
- Mix in the morsels by hand.
- Once blended, wrap in plastic in a log shape and. Freeze for 1 hour.
- Bake for 10-12 minutes.
- Cool and enjoy!
So that’s going to wrap it up with this special food eggless whole wheat chocolate chip cookies recipe. Thanks so much for your time. I am confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
