Dried Fruit Pound Cake
Dried Fruit Pound Cake

Hello everybody, it’s Drew, welcome to our recipe site. Today, I’m gonna show you how to make a distinctive dish, dried fruit pound cake. One of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.

Dried Fruit Pound Cake is one of the most favored of recent trending foods on earth. It is easy, it’s quick, it tastes yummy. It is appreciated by millions every day. Dried Fruit Pound Cake is something which I have loved my whole life. They are nice and they look fantastic.

To begin with this recipe, we must prepare a few ingredients. You can cook dried fruit pound cake using 8 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Dried Fruit Pound Cake:
  1. Make ready 100 g butter
  2. Get 60 g sugar
  3. Prepare 2 eggs, beaten
  4. Take 200 g flour
  5. Take 2 tsp baking powder
  6. Take 1 pinch salt
  7. Make ready 1 Tbsp lemon juice
  8. Make ready 100 g dried fruit
Instructions to make Dried Fruit Pound Cake:
  1. Preheat the oven to 180°C/350°F. Put the butter and sugar into a bowl and mix together well until you get a creamy texture.
  2. Add the beaten eggs slowly into the bowl, and mix very well. Add the dried fruit, lemon juice and mix.
  3. Put in flour, baking powder and salt into a bowl and lightly mix together, but do not mix too much! A powdery mixture is fine.
  4. Spread olive oil or butter on the inside of the loaf pan, then pour in the mixture. Level out the surface of mixture a bit. Bake for about 30 min. Check whether it's cooked or not by pushing a stick into the centre. If nothing comes out with the stick, it's done. If it's not done, then bake for another 10 min. If surface is starting to get brown, cover over with aluminum foil to avoid over baking.

So that is going to wrap this up for this exceptional food dried fruit pound cake recipe. Thanks so much for your time. I am confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!